Home › HS Codes › Chapter 02 › 021011 Import

Import Data — HS Code 021011

Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in — live import shipment records under HS 021011: dates, quantities, unit values, ports and importer–supplier pairs, 2010-2026.

Chapter 02 · Meat and edible meat offal Matching records 5 Switch to export data →

Date	HS Code	Product Description	Route	Qty	Value USD	Supplier	Importer
24 Mar 2026	021011	Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in	Brazil → Mexico	20.1K kg	$1.1K	TOP********	Sig********	Unlock
13 Feb 2026	021011	Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in	Denmark → United Kingdom	12K kg	$19.9K	Tic********	TYS********	Unlock
22 Sep 2025	021011	Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in	Australia → Brazil	5.2K kg	$5.7K	MEL********	MIN********	Unlock
28 Jan 2025	021011	Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in	Uruguay → Turkiye	14.4K kg	$7.5K	FRI********	YAY********	Unlock
10 Dec 2024	021011	Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in	Uruguay → China	16.4K kg	$6.4K	PUL*******	Mud********	Unlock